
06 Sep Om Ali/Ummali
Om Ali/Ummali
Do I love Om Ali/Ummali?
Do I love this yummy and milky treat? YES!⠀
Om Ali/Ummali
If you are an ”Om Ali” lover, I think I can get you on board with this Dessert!. I really do.⠀
Ingredients
- 1 package, puff pastry sheets, thawed
- 1/4 cup walnuts, chopped
- 1/4 cup almonds, chopped
- 1/4 cup pistachios, chopped
- 1/4 cup raisins
- 1/4 cup coconut (optional)
- 4 cups milk
- 1 cup sugar
For whip cream
- 1/2 cup heavy cream
- 1 package whip cream
- 1 tsp vanilla
- 1/4 cup sugar
Directions
STEP 1
Preheat oven to 180°. Butter a rectangular baking dish and set aside.
STEP 2
Place the pastry sheets in the baking dish and poke some holes in the sheets. Bake for 15 minutes till the top layer gets brown and crusty.
STEP 3
Remove from heat and break the pastry sheets into chunks.
STEP 4
In a medium bowl add some nuts of your choice and mix in the pastry chunks. Spread the mixture in a baking dish.
STEP 5
In the meanwhile Add milk in a pan along with sugar and give it a boil over medium heat.
STEP 6
Pour the milk over the nuts mixture.
STEP 7
Beat the whip cream, heavy cream, sugar and vanilla until peaks are formed for 3 minutes and spread on the top of the milk and nuts layer and bake again for 10 minutes till the top layer turns to golden brown.
STEP 8
Remove from heat and garnish with nuts and serve hot and enjoy!
Notes
- Use nuts of your choice.
- You can use cake rusk instead of puff pastry sheets.
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