18 Apr Shami kabab 2
shami kabab
boil 1/2 kg meat , 1 chopped potato, 1/2 cup dal chana, 1 chopped onion, 1 teasp salt, 1 teaspoon all spices powder and 2 cups water till the water dries out and dal gets cooked
Chop finely by adding 2 tablespoon yogurt gradually, coriander leaves and green chilies and mix well.
dip in an egg and coat in bread crumbs and fry.