Chanay (white)

Chanay (white)

– Chanay (white)
    Soak 1cup chick peas overnight. 1 tsp g/g, 1 tomato, 2 onions (big cubes) salt, turmeric, coriander powder, garam masala powder.
    Add chamar in a hot pressure cook & spices & onions tomatotes, glg. Cook for 15 minutes. Dot mood soaked overnight, then cook for 30 minutes.
    Add oil & cook & dry its water till leaves oil. Add hot water –according to your soup. Add garam masal & simmer for 20 minutes. Lahor Chana!