Chicken ShanwariFry the freh 1 kg chicken in 1/4 cup oil and dont cover it.Cook on high heat.WHEN TENDER, ADD SALT, AND CUMIN AND KEEP ON COOKING.oNCE COOKED WELL, ADD 3 TABLESPOON OF GINGER AND GARLIC PASTE AND COOK WELL.When its 90% done, add 6-7...
Halwa PooriPoori 'Mix 1 cup all purpose flour and 1 cup wheat flour, 1 teaspoon salt.Heat 1 cup water and 3 tablespoon oil till it become lukewarm.Knead the flour with this lukewarm flour and add more normal water if required.Set aside for 10 minutes.Put oil...
Chicken Haleem1/2cup chana dal1/2 cup moong dal1/2 cup masoor dal1/2 cup mash dal2 1/2 cup whole wheatSoak them in water for overnight In a pressure cook add dal chana, dal moong, dal masoor, dal mash and wheat grains and mix them well.Add 1.5 litre water in...
Lunch250g all purpose flour, 30 g sugar, 5 g yeast, salt, egg, 40ml soften butter, 130 ml milk and knead and cover and put aside for 30 minutes.250 g mozzarella cheese, salt, 2 tablespoon butter, 1 tablespoon garlic, spring onions and mixmake the dough flat...
lunchSpread peanut butter on the bread and make rolls ...
LunchBoil 5 potatoes and mash.Add salt, black pepper, egg, corinader, 240 g all-purpose flour, 2 tablespoon oil and knead and make a dough.make it flat by a rolling pin and put cheese inside and put another layer of dough and close its edges and cook...
Dal KadduIn a pan, add 1 cup water , 1 onion, 2 tomatoes, 6 cloves of garlic, 1 piece of ginger, salt, chilies, turmeric. Cover and cook for 6-7 minutes and chop wellIn another pan, add 1/2 cup oil and heat.Add cumin, coriander, cloves, cinnamon,...
Dal kadduin oil add sliced onion and cook till brown.Add ginger and garlic pate and ad salt, chilies, turmeric, cumin and cookAdd tomatoes and cook till it leaves the oil.Add dal and kaddu and pressure cook for 5 minutes.tarkafr 1 onion small in 2 tablespoon...
