My Cooking Adventures

White sauceadd 4 tablespoon butter in a pan and melt it downAdd 4 tablespoon all purpose flour in a pan and cook well for 4 minutes.Keep on stirring to avoid lumps.Add 2 cups milk and cook till it becomes thick.add salt, black pepper and sugar...

aloo chicken tikka masalain a pan add oil and heat 1/2 kg chicken cubes, ginger and garlic paste, shan chicken tikka masala, 1/2 cup yogurt and cook well.add 1 chopped onion after the yogurt leaves water and dries out completely. add cheese and mix well.In...

Luckhnowi Mutton pulaoMarinate the 1 kg mutton with salt, red chilies, cumin , coriander and garam masala for 30 mins.Fry the sliced onionm till it turns to brown and chop it well.heat oil and add fried onion and add ginger and garlic paste and add...

laccha parathatake 2 cups all purpose flour and add 2 eggs and beat .add 1 cup molten ghee, 1 teaspoon salt and 1 teaspoon sugar and mix wellNoW KNEAD it till smooth with water.put in the refrigerator for half an hour and m ake balls...

Apricot Chutney Ingredients 1 cup Dried apricots1 teaspoon Salt1 cup Sugar1 teaspoon Baking powder1/4 cup Raisins1 tablespoon melon seeds (aka maghaz) seedsVinegarCinnamon sticks6 Almonds1 table spoon cornflour Step 1. soak 1 cup dried apricot in water overnight. Step 2. Strain the apricot and boil the filtered apricot water. Step 3. Add salt, 1...

Dried plum chutneySoak 1 cup dried plums overnight or soak in hot water for 3-4 hours.Strain the plums and boil the strained plum water.add salt, red chilies, paprika, carom seeds, sugar and mix well.Cook till it becomes thick.Add raisins, maghaz, almonds and cook for 2...

Gobi goshtIn hot water , add cinnamon, black cardamom and cauliflower(small piece) and boil and cook for 15 mins. Heat the oil in a pan and add chopped onions and cook .Add ginger and garlic paste and cook .Add chopped tomatoes, water, salt, chilies, turmeric, cumin...

Mutton pulaoyakhniin a pressure cooker, add 1 1/2 kg meat, 4 cups of water, 2 onions paste, 1 tablespoon ginger and garlic paste, black peppercorns, cloves, cinnamon stick, black cardamom, cumin seeds and mix andpressure cook for 15 mins.strain the yakhniHeat oil and add 2...