20 Apr Cup cakes (Red velvet)
Cup cakes (Red velvet)ADD 2 CUPS ALL PURPOSE FLOUR, 1 TEASPOON BAKING POWDER, 1 TEASPOON BAKING SODA, 1/2 TEASPOON SALT, 1/4 CUP COCOA POWDER AND MIX WELL.cREAM 3/4 CUP BUTTER AND 2 CUPS SUGAR AND ADD 2 EGGS ONE BY ONE AND BEAT.nOW, ADD 1...